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Main Dish

Easy Slow Cooker Carnitas

November 25, 2019 by Amy Lee Scott Leave a Comment

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Like any self respecting carnivore I have a serious thing for carnitas–I mean, what’s not to love about crackling hot, crispy pork enveloped in a corn tortilla hug and loaded with all the salsas? Unless you don’t eat meat–which is totally fine by me–but also I defer to Ron Swanson on all meat-related matters. And all matters, generally speaking….

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Filed Under: Main Dish, Meat, Recipes

Arepas With Guasacaca

November 25, 2019 by Amy Lee Scott Leave a Comment

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The first time I had Venezuelan arepas was just before we moved to Michigan, when Warren and I stayed with our much cooler friends in New York City. They, of course, knew all the good places to eat and immediately trotted us down to an arepas shop and promised that we would not regret the eons-long line. And, friends, we did…

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Filed Under: Main Dish, Meat, Recipes

Cuban Pork Roast

November 23, 2019 by Amy Lee Scott Leave a Comment

Cuban Pork Sliced Club Narwhal

For Spring Break, Warren was supposed to go to Cuba for work while I stayed home mourning (i.e., snuggling with sweet Felix while his pops wandered through sugar cane fields) but plans fell through and I had to instead soothe Warren’s mourning soul with a big batch of our newest favorite taco meat–Cuban Pork Roast! Eating this was basically like our whole…

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Filed Under: Main Dish, Recipes

Crunchy Breaded Salmon With Chobani Yogurt

November 23, 2015 by Amy Lee Scott Leave a Comment

Crunchy Breaded Salmon with Chobani Yogurt Close Up Club Narwhal

Crunchy Breaded Salmon combines Chobani® Non-Fat Plain Greek Yogurt with Italian panko crumbs to create a delicious meal that is simple enough for weeknights and elegant enough for a holiday dinner! Growing up, every time my brother bust out a cedar plank I knew something good was in the works. Just the sight of that plank was…

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Filed Under: Main Dish, Recipes, Seafood

Easy Thai Red Curry

June 25, 2015 by Amy Lee Scott Leave a Comment

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You know, I heard about pregnancy cravings but never really understood how they can hit you so suddenly and with such fervor you literally cannot think another reasonable thought until you satisfy the craving. The craving, for me, manifests itself as a compulsive voice in my head: “MUST EAT ___” on repeat. Lately, that obsessive…

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Filed Under: Main Dish, Recipes, Seafood, Soup & Salad

Orzo Salad With Asparagus, Feta, And Pistachios (+ Baby Shower & T Swift!)

June 24, 2015 by Amy Lee Scott Leave a Comment

Orzo Salad Club Narwhal 683x1024

\ Friends, rejoice! Summer–or at least summer-ish–weather has finally descended upon Michigan and it is good. In usual summer mode, I’ve been eating my weight in watermelon, strawberries, and fresh corn. Warren planted me a little garden for our anniversary this year and we have anxiously been watching it grow. Our watermelon has sprouted, as has the broccoli,…

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Filed Under: Appetizers & Sides, Main Dish, Recipes, Vegetarian

Pan Fried Goat Cheese And Strawberry Salad With Poppy Seed Dressing

May 25, 2015 by Amy Lee Scott Leave a Comment

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Why, hello, lovelies! It feels so good to be back in this space after spending the last few weeks traveling, seeing so many dear loved ones, and eating my way through a few states (and Mexico)! I am so filled with inspiration–and also brimming with travel photos to share–but before I dive into all that goodness, I…

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Filed Under: Main Dish, Recipes, Soup & Salad

Pan Fried Steak With Chimichurri Sauce

May 20, 2015 by Amy Lee Scott Leave a Comment

Pan Fried Steak With Chimichurri Sauce

Friends! I hope you had the loveliest long weekend, which was extra long for me since I took Friday off, too (huzzah). We did so much nursery-ing and I can’t wait to share some of our projects with you in a little bit. Many of said projects involved using my sewing machine, which is always a scary…

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Filed Under: Main Dish, Meat, Recipes

Ricotta Frittata

April 26, 2015 by Amy Lee Scott Leave a Comment

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If meals were spirit animals, mine would be brunch. I am an equal opportunist when it comes to my favorite meal–be it sweet, savory, or both–and I’m also not opposed to Brunch-for-Lunch or Brinner. Pretty much, if there is a breakfast food in sight, I want to eat it, a la Ron Swanson. Which brings…

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Filed Under: Breakfast & Brunch, Dessert, Main Dish, Recipes, Vegetarian

Lamb Leg Steaks With Lemon, Walnut, And Feta Israeli Couscous

March 24, 2015 by Amy Lee Scott Leave a Comment

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You guys, I can’t even believe March is almost over–I have been slogging through a crazy project at work that is finally coming to an end so I feel like I didn’t even get to experience March at all! Luckily, the project will wrap just in time for April and spring’s true arrival in Michigan….

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Filed Under: Appetizers & Sides, Main Dish, Recipes

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About Me

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Amy Lee Scott

Hey, lovely! My name is Amy and I’m a writer with a severe case of wanderlust. Join me as I whip up delicious dishes and dream about transatlantic flights.

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